Mango Concentrate

India is one of the world’s largest mango-producing countries. As a trusted mango concentrate supplier from India, we bring you the finest concentrate sourced from its most fertile regions. We export a wide range of premium mango concentrate varieties including Alphonso, Kesar, Totapuri or Dasheri varieties. Available in both frozen and aseptic packaging, our bulk mango concentrate meets the highest international food industry standards, ideal ingredient for beverages, nectars, jams, dairy products, and confectionery businesses worldwide. Supplying to food & beverage manufacturers across the globe

Key Highlights

• Certified mango concentrate supplier from India
• Available in premium varieties — Alphonso, Kesar, Totapuri & Dasheri.
• Harvested at peak and at optimum ripeness (March and July).
• Every shipment includes a Certificate of Analysis (COA) — verifying Brix level, colour & acidity to agreed specifications.
• Available in Frozen & Aseptic packaging
• 100% natural — free from preservatives, artificial colours & flavourings

Applications

• Juice, nectar, and dairy applications
• Smoothies and premium fruit beverages
• Frozen desserts, ice cream, and sorbets
• Bakery fillings and fruit pastries
• Organic and free-from product lines

Quality, Processing & Packaging

• Mango Concentrate undergoes strict quality control at every stage from fruit selection to final packaging. All batches are tested for Brix level, pH, colour and microbial safety before dispatch ensuring consistent quality with every shipment.
• Processing begins immediately after harvest to prevent oxidation and colour degradation — Mangoes are washed, peeled and pulped in a strict step-by-step controlled process, ensuring consistent quality throughout.
• Aseptic Mango Concentrate is manufactured using controlled flash pasteurisation in a controlled sterile environment, preserving the natural colour, aroma and flavour. Filled under aseptic conditions into pre-sterilised bag-in-box drums or IBCs for safe bulk export.
• Frozen Mango Concentrate is immediately frozen after processing to lock in the natural taste, aroma and unique flavour profile — supplied in frozen drums or bulk containers, ideal for premium applications where fresh, natural mango qualities are essential.
• All products are packed in food-grade, export-ready packaging fully compliant with EU, USA, Middle East, Japanese and Southeast Asian market requirements, with reliable seasonal supply to food & beverage manufacturers worldwide.

Why Choose Us

• Sourcing mango concentrate requires exporters you can trust for quality, consistency and compliance. Here’s what sets us apart:
• With deep expertise in mango sourcing, processing and international export backed by years of successful global trade.
• Mangoes are sourced from prime growing regions and processed within hours of harvest preserving freshness, flavour and nutritional value.
• Processed at certified facilities FSSAI Licensed, HACCP & ISO 22000 Certified, BRC Audited and APEDA Registered — ensuring the strictest global food safety standards
• Fully compliant with international market requirements including Halal and Kosher certifications for wider global reach.

FAQ

Q: What is the minimum order size?
A: The minimum order size for bulk mango concentrate is 1x 40ft container

Q: What is the shelf life and storage condition?
A: Aseptic mango concentrate has a shelf life of 18–24 months from production, stored at ambient temperature (≤25°C) away from direct sunlight. Once opened, transfer to food-grade sealed containers and refrigerate, and consume within a limited number of days based on handling conditions.

Q: Is custom Brix available?
A: Yes, Custom Brix levels are available on request across all variety profiles. Share your formulation requirement and we will confirm feasibility, pricing and lead time.

Q: What type of documentation accompanies the shipment?
A: Each shipment includes a Certificate of Analysis, phytosanitary certificate and health certificate.

Q: Which mango variety is right for my formulation?
A: Alphonso is preferred for applications requiring deep colour and strong aroma. Totapuri offers higher yield and a neutral flavour profile suited to blends and confectionery. Kesar provides natural sweetness and bright colour for nectar. Our team can recommend the right variety based on your Brix, colour and application requirements.

Request a Quote or Sample Today!
From sourcing to shipment, we ensure every batch of Mango Concentrate meets your exact quality specifications — delivered on time, every time.

Connect with us today for bulk pricing, samples or export enquiries